Banana Walnut Ice-Cream
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Nutrition Facts (for 1 serving) |
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Calories |
238 kCal |
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Protein |
4 g |
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Fats |
11 g |
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Carbohydrates |
35 g |
Ingredients:
for bottom layer:
- 2 large banana (sliced and frozen)
- 1/4 cup almond milk
- 1/4 cup chopped walnuts
- 1 tbsp date extract
*for 2 serving
Instructions:
- Put the frozen banana slices, almond milk, walnuts and date syrup in a blender.
- Blend until it has a smooth and creamy texture.
- Sprinkle some chopped walnuts on top and serve immediately or put into a freezer for a firmer texture.
