Course: Dinners/Lunch
Prep Time: 15 minutes
Cooking Time: 35 minutes
Total: 50 minutes
INGREDIENTS
METHOD
STEP 1:
Preheat oven to 350F.
STEP 2:
Chop the walnuts and add them to a bowl. Now add other dry ingredients such as oats, salt, baking powder, and cinnamon. Keep it aside.
STEP 3:
Mix banana with milk and lemon juice, egg, honey, and vanilla extract in another bowl. Wisk it well until they blend smoothly.
Step 4:
Now add in oil. Combine milk mixture into the dry ingredient mixture. Mix it well and pour it into the prepared baking dish.
Step 5:
Bake for 30 minutes or until it is cooked. Serve with warm milk if you like.
NUTRITION FACTS
Serving: 4
Calories (per serving) |
250 kcals (90 calories from fat) |
Protein |
8 g |
Carbs |
35 g |
Fat |
10 g |
Sodium |
35 mg |
Cholesterol |
50 mg |