If you’ve never prepared anything in the kitchen, this Arugula salad will make you look really good – it’s simply easy and delicious.
Course: Salad
Prep Time: 0 hours 15 minutes
Cooking Time: 0 hours 00 minutes
Rest Time: 0 hours 00 minutes
Total: 0 hours 15 minutes
Servings: 4
Allergens: Contains Dairy Product
For a Beginner, Intermediate, or a professional cook
INGREDIENTS
METHOD
Step 1:
Preparation
Mix the olive oil, baby arugula, salt, and lemon juice in a bowl. Toss for some minutes, season to taste then add in the shallot before giving it another toss.
Grate the parmesan cheese.
Step 2:
Serving
Top with the cheese then serve while still fresh.
Nutritional Information
Calories |
80 kcals |
Carbs |
1.3 g |
Protein |
3.2 g |
Fat |
2 g |
Fiber |
0.5 g |